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Key questions on coeliac disease

Module summary

Professor David Sanders and Dr Michelle Shui Yee Lau on late presentation, who should be screened and prescribing gluten-free food

Learning objectives

This module will update you on key aspects of coeliac disease, including:

  • Why so many cases of coeliac disease are diagnosed later in life
  • Which patients should have which blood tests
  • Which patients groups should be screened for coeliac disease
  • How GPs should be monitoring and reviewing coeliac patients
Author

Dr Michelle Shui Yee Lau is clinical research fellow in gastroenterology, and Professor David Surendran Sanders is a consultant gastroenterologist at the Royal Hallamshire Hospital, Sheffield

Conflicts declared: Professor Sanders has received educational research grants from Dr Schaer (a manufacturer of gluten-free foods) and Tillotts Pharma (producer of a point-of-care test for coeliac disease) for investigator-led studies.
Date module published
27/06/2017
Module due for review
27/06/2019
Suggested number of CPD credits
Completing this module will earn you a certificate for a suggested
1.5 CPD hours
By showing evidence of impact you could double that to
3 CPD hours
What other GPs said after completing this module
question on HLA tough as wasn't mentioned in the module
Tamsin Ousey
25.07.2017.
This module on coeliac disease is appropriate for a busy gp
Artatran Mohanty
23.07.2017.
Very interesting and definitely useful. Also very topical.
Peter Counsell
23.07.2017.
Very useful and detailed
Jan Botting
22.07.2017.
Very interesting module with important highlights
Eddy Okafor
20.07.2017.